7. Mountain Creamery
Run by Boris and Sheila Pilsmaker since 1998, this farmland bakery is humble and basic. All their recipes are prepared from fresh ingredients, giving a farm-to-table experience. Apart from trying their drool-worthy and crispy apple pie, you can try out their barbeque brisket, roast beef, and hamburgers.
Edited by Apoorva Jujjavarapu
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