11. Islay, Scotland

Islay’s culinary allure extends beyond its renowned whiskies in 2025. The island boasts fresh seafood, artisanal cheeses, and local delicacies like smoked salmon. Food festivals and whisky pairings enhance the experience, showcasing the region’s culinary creativity. Whether dining in cozy pubs or exploring farm-to-table eateries, Islay’s food scene perfectly complements its natural beauty. Pairing these offerings with Islay’s signature peaty whiskies creates a truly unique gastronomic adventure.
Edited by Sugnik Mondal